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Anthropology

(53,344 posts)

4. I have a bottle of that in my fridge at all times.

Mon Aug 12, 2019, 05:51 PM

Aug 2019

Yummy! Anthony Bourdain's show No Reservations turned me onto that ingredient about 15 years ago.

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Dig in! Archaeologists serve up ancient menus for modern tables [View all] Judi Lynn Aug 2019 OP

I wonder why the article didn't mention garum. BigmanPigman Aug 2019 #1

I saw a good show about that years ago. BigmanPigman Aug 2019 #5

Still used in Asian cuisine ... eppur_se_muova Aug 2019 #3

I have a bottle of that in my fridge at all times. BigmanPigman Aug 2019 #4